Saturday, March 17, 2012

Menu Plan- March 17th-23rd

Here's what we are eating this week:

Saturday- BBQ pork sandwiches (freezer), tator tots, and applesauce
Sunday- homemade chicken n dumplings, mashed potatoes, and green beans
Monday- taco pasta (new recipe), salad, and strawberries
Tuesday- hotdogs, macaroni and cheese, and broccoli
Wednesday- leftovers or breakfast for dinner
Thursday- porkchops, scalloped potatoes, and peas
Friday- meatballs, homemade french fries, and corn

No comments:

Post a Comment